tonnes of food waste reduced.
million in increased industry profitability.
create additional value-added products from food waste.
Australian vitamin and health supplement companies together spend approximately $1.1 billion a year importing internationally processed extracts for their vitamins and supplements. Through research, an engineering process was developed to produce grapeseed extract locally in Australia utilising the 350,000 tonnes of grape seeds and skins (grape marc) currently going to waste each year.
Read MoreExplore the ways reducing waste can help create a more efficient economy while being beneficial to the ecosystem.
Learn MoreUncover our programs delivering educational content, skills, training and tools that help broaden industry understanding and accelerates innovative thinking.
Learn MoreWe have a world leading Cooperative Research Centre. As global thought leaders, we are always looking for the next generation of future leaders.
Learn More